This wonderful bread uses fresh corn, not cornmeal, and is a favorite part of dinner, or fried in butter and eaten with honey or syrup for breakfast.
Green Mealie Bread - The bread is not green. Green mealies refer to the fresh sweet corn kernels used to make the bread.
Mealie Bread - Cornbread with a difference, and the difference makes for real indulgence.
Mealie Bread (South African Corn Bread) - An Afro-Caribbean take on the traditional recipe.
Mealie Bread - A recipe from The African Cookbook, using basic supermarket ingredients.
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